Preheat the oven: Preheat your oven to 400°F (200°C). Place a rack in the center of the oven.
Prepare the Beef: Pat the beef tenderloin dry with paper towels. Rub the olive oil all over the roast and season generously with salt and black pepper.
Make the Herb Butter: In a small bowl, combine the softened butter, minced garlic, chopped rosemary, thyme, parsley, Dijon mustard, and lemon zest. Mix until smooth.
Sear the Beef: Heat a large, ovenproof skillet over medium-high heat. Once hot, add the beef
Elegant Herb Butter Beef Tenderloin Roast
