Ingredients (Makes 12–16 bars)
For the Crust:
2 cups crushed graham crackers or chocolate cookies
½ cup unsalted butter, melted
2 tablespoons sugar (optional)
For the Cheesecake Filling:
16 oz (450g) cream cheese, softened
½ cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
½ cup sour cream or Greek yogurt
KitKat Mix-Ins:
6–8 KitKat bars, chopped (plus extra for topping)
Optional Chocolate Drizzle:
½ cup melted milk or dark chocolate
Step-by-Step Instructions
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